Tag: Feed

what to eat to prevent it
what to eat to prevent it

Foods that vary from person to person can trigger migraines. Chocolate, smoked fish, cold meats and acidic fruits are often incriminated. However, the role of food in the occurrence of migraines has surely been exaggerated.Indeed, even if migraine sufferers identify certain foods as being triggers, the cause and effect relationship is not always obvious. There […]

Which iron-restricted diet should I adopt?
Which iron-restricted diet should I adopt?

Do you have hemochromatosis? Be aware that a suitable diet can allow you to stabilize the disease and lower ferritin levels. With Doctor Victor Simon, gastroenterologist, we are trying to better understand the disease to know what to eat. What is hemochromatosis? “People with hemochromatosis have an anomaly of excessive absorption of iron ingested in […]

A new label to finally make the dough rise
A new label to finally make the dough rise

The “gluten-free” food market has exploded worldwide in recent years. While these products were initially intended for people who suffer from gluten allergies or intolerance, it was enough for a few American stars and sportsmen to get involved, praising the “Healthy” aspect of this diet, for millions of people around the world are adopting them […]

The Nutri-Score, an insufficient indicator for choosing foods correctly
The Nutri-Score, an insufficient indicator for choosing foods correctly

What aspect of nutrition is most associated with mortality risk? A new study published in The British Medical Journal part of postulatepostulate that foods are not only characterized by their nutritional composition, but also by their degree of processing. Nutri-Score and Nova: two related classification systems As a reminder, ultra-processed foods are industrial formulations made […]

The Nutri-Score is not enough to choose the right food according to a study
The Nutri-Score is not enough to choose the right food according to a study

What aspect of nutrition is most associated with mortality risk? A new study published in The British Medical Journal part of postulatepostulate that foods are not only characterized by their nutritional composition, but also by their degree of processing. Nutri-Score and Nova: two related classification systems As a reminder, ultra-processed foods are industrial formulations made […]

what to do if you suffer from SIBO?
what to do if you suffer from SIBO?

SIBO is an acronym for “excessive proliferation of bacteria in the small intestine”. Normally, this part of the intestine is poorly colonized by bacteria. With this excessive growth of bacteria, the food ferments, and this leads to uncomfortable symptoms, like gas and bloating, this is why we also speak of “fart disease”. We can also […]

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